Summer Salads are the perfect go to meal. Bring your aprons for a delicious evening of chopping, blending, cooking and eating. In this “hands-on” cooking class, we will be using seasonal ingredients to create 2 summer salads and a green summer smoothie too. Gluten free and vegetarian friendly.

DATE: WEDNESDAY, July 31st

TIME: 5-6:30PM

COST: $70