Herb Marinade
Ingredients
- 1 bunch fresh parsley
- 1 bunch fresh tarragon
- Juice & zest of 1 lemon
- Extra Virgin Olive Oil (EVOO)
- 2 cloves garlic
- S/P to taste
Instructions
- Using a small food processor, pulse herbs and garlic.
- Add in lemon juice and EVOO. Blend together.
- Salt/pepper to taste